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The Hughey’s love guacamole. It is part of almost all of our gatherings. We usually put Jessica in charge of the guacamole and she never lets us down.
1 pkg “Hot” Pico De Gallo (available in the produce section)
Juice of one Lime
Juice of one Orange
Kosher Salt to taste
3 Tbs Tequila
Mash all ingredients to desired consistency
I have been making this salsa since 1998. I learned the recipe from a coworker during my first year of teaching. I’m almost embarrassed to publish the recipe because it is so easy to make. I have had many people tell me that I should bottle this stuff and sell it. My family loves it and I make it for them frequently. I also made sure that each of the kids knew how to make it before they left home!
Kim’s Famous Salsa
1 Large Can of Hunt’s Petite Diced Tomatoes (or other high quality tomatoes)
1 chopped jalapeno seeds and all
3-4 chopped green onions
1 “handful” of fresh cilantro chopped
1 Tbs Lawrys Garlic Salt (must be Lawrys!)
Blend all ingredients in a blender or food processor